You’ll never leave The Club Hotel Bistro hungry. Offering a wide selection of traditional favourites to signature dishes featuring seasonal produce, The Club Hotel Bistro is the most popular dining venue in Chinchilla. The Club has forged a reputation for the best quality steaks in town sourcing export-quality meat from Warwick, Rockhampton and Northern NSW. Succulent seafood is delivered fresh to the kitchen and the highest quality fruit and vegetables are delivered fresh from the Brisbane markets.

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ClubHotelMenuMarch2017 ClubHotelMenuMarch2017 (1689 KB)